Well-suited to the production of concentrated, fruity and spicy red varieties, Puglia is one of Italy’s warmest, most southerly regions. Its entire eastern side is one long coastline bordering the Adriatic Sea. About half way down, the region becomes the Salento Peninsula. This peninsula, bordered by water on three sides, receives moist, nighttime, sea breezes that bring a welcome cooling effect to the region, where little rain creates a challenging environment for its vines. In fact, the region is named for the Italian expression, “a pluvia,” meaning “lack of rain.”

Puglia’s Mediterranean climate and iron-rich, calcareous soils support the indigenous Primitivo, Negroamaro and Nero di Troia.

Primitivo produces an inky, spicy, brambly and ripe red wine whose best expression comes from Manduria;

Nero di Troia produces tannic, rustic reds from Castel del Monte DOC;  

while Negroamaro, typically blended with Malvasia nera, plays a large part in may blends made throughout the peninsula.

Produced from hand-picked grapes, this wine is powerful and concentrate and has a balanced oak character with notes of mature dark cherries, plum, chocolate and Madagascan vanilla and spices.

Critic tasting note: (2022 vintage) "« Beautiful strong red color. Deep nose combining fruity and woody aromas. On the palate, a lot of silkiness and a smooth attack. The finish is tighter yet remains balanced and expressive. »" - 94/100, Gilbert & Gaillard

Vintaqe: 2022

Origin: Italy

Varietal: 45% Negroamaro, 30% Malvasia, 25% Merlot